There are a number ways in which you can greatly reduce LPG consumption and thus help the overall conservation of LPG:
- When you are cooking, first keep all your ingredients ready before lighting the burner. This will help you to lower LPG consumption.
- Save LPG by covering all vessels that you place on the burner. Covered vessels cook faster and retain the flavors of the food, while conserving LPG at the same time.
- If there is a break in cooking, turn the LPG off and then relight the burner to begin cooking again. Over time, this can result in a significant reduction in the usage of LPG.
- Use same-sized vessels and burners. For example, use a small burner for a small vessel. This will help to reduce the volume of LPG used.
- Avoid wasting LPG by re-heating food.
- Reduce the quantity of liquid used. The more the liquid content, the more LPG required to cook it.
